Cooked White Rice.....how long does it keep?

I have a container of white rice from a take-out place that's a week old. Would you still use it? Was getting ready to throw it out for trash day tomorrow and then I thought some fried rice using the leftover veggies in the fridge with an egg mixed in would be good....just not sure about the rice. It's still in the cardboard container, so it hasn't been sealed tight.

What say you......eat or pitch?