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How do I convert this dutch oven brisket recipe for a slow cooker?

gailforcewinds | Dec 1, 201106:45 PM


The recipe says to simmer covered for two hours in a dutch oven then cook uncovered for another 1-2 hours. I know the normal conversion is this: 2hrs dutch oven = 8hrs on LOW in a slow cooker = 4hrs on HIGH in a slow cooker. But is this conversion for a covered or uncovered dutch oven? Help please!

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