I've just been back and the food still is pretty good. My friends and family style of butterfish, which is in a black beans and sauteed onions (chow chung yuh), snow pea leaf with 3 kinds of eggs (sam don shong tong dou mei), congee of course, special garlic chicken (sung houng gai), gold yolk crab, and sauteed razor clam (see jie doo heen). Pretty decent serving sizes and free soup for starters and sweet soup (dessert in end of meal).
Any other good cheap and family oriented Chinese places and anything else I should try next time I go back?
Will try to post pics on yelp as my friend took the pics, not me.
98 Bowery St, New York, NY 10013