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Home Cooking 18

OK, I confess, I like ice cream sandwiches

travelerjjm | Jun 19, 201201:36 PM

All the recipes I have are for great cookies with ice cream in-between. I want to make those thin generic chocolate wafers the commercial ICS companies use. I know I can do "better", but I want *those*. I will use quality ingredients, of course, but I like the taste and texture. How do I do that?

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