Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›


Restaurants & Bars 5

Cold Soup

foodiechick | May 7, 2010 12:17 PM

Since the weather has warmed up I am craving cold soup again. Any favorites in SD? Specifically, I'm jonesing for Gazpacho. Waters Fine Foods makes the best IMHO, but they only have it as an occasional, daily special. Have you recently seen Gazpacho as a regular restaurant menu item?

Want to stay up to date with this post?

Recommended From Chowhound