Coffee & Tea 21

uses for Coffeemate besides adding into coffee

Wendy Lai | Feb 6, 2004 12:10 PM

I like this non-dairy coffee flavoring "creamer". I know it's probably made from wierd chemicals and whatnots, but I wonder besides putting it into coffees, can I use it for baking? Like say flan or custards? If eggs are added, wouldn't it set anyways? The creamer can be used in place of milk.

Any opinions?

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