Has anyone had real, proper, old-fashioned cocktails in any bar or restaurant near La Canada? ( That would mean including Glendale and Pasadena). I mean the kind of truly great; fresh ingredients; Maker's Mark in the well; more than one brand of Bitters; if it has juice, it's fresh-squeezed; serious cocktails that a bon-vivant from the 40's would enjoy. This kind of "mixology" resurgence seems to be popping up in all the trendy areas. What about the La Canada backwater?