So I am having a party for 75 people. Cocktails and heavy hors d'oeuvres. I am hiring people to serve, bartend etc etc. But I love to cook and want to make some itmes too. What would you make? There is no food allergy issues.
This is definitely a sipping cocktail that's at its best when made with high-quality ingredients. You're only five minutes away from a swanky, boozy beverage that packs a punch.
Homemade mayonnaise is surprisingly easy to make, and since it tastes so much better than store-bought, it may sway even avowed mayo-haters. Plus, you can turn it into all sorts of other sauces and dips. Read more.