So I am having a party for 75 people. Cocktails and heavy hors d'oeuvres. I am hiring people to serve, bartend etc etc. But I love to cook and want to make some itmes too. What would you make? There is no food allergy issues.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.