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I was just given a really nice Kitchenaid cast iron roaster. It hasn't been used in a long time, and it has that sticky, smelly left on grease that's really hard to get off. What is the best way to get this gunk off? Thanks!
Jason Fox, executive chef of Commonwealth in SF, is a squid enthusiast, and enthusiastically shares how to clean the slippery cephalopods.
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