Restaurants & Bars


Simon Majumdar | Mar 4, 2001 11:37 AM

This spawn of Moro has been getting some excellent reviews and despite the fact one of them was from Gill, we decided to have a Dos Hermanos Grossos Sunday lunch at the new place in Lambs Conduit St.

We started with some great bread ( same as the stuff in Moro ) served with some fruity olive oil and we also had a half bottle of Manzanilla Sanlúcar de Barrameda which was worth the rather high amount it cost.

Starters of Gambas Pil Pil and Serrano were very good and the main courses of cocido and Organic pork were also worth the money. a very good value bottle of ribero del duero was only £18 which in London is the equivalent of giving it to you free

The whole thing came to £120 with rather a lot of aguadiente and Osbourne Brandy.

We seem to be on a bit of a roll at the moment with very few places disappointing. It wont last but we will enjoy it while it does.

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