Home Cooking


what to do with this cider?


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 6

what to do with this cider?

freddie | Dec 3, 2005 11:25 AM

i have a bottle of apple cider that i bought monday. smells okay. tastes okay, but with just a touch of fermentediness, and a touch of fizz. i had a small glass and am still alive, but wonder about the rest of the bottle.

if bad for me, can the badness be cooked off by heating (with mulling spices, mmm...)

or baked off? your cider donut/cake/etc faves would be appreciated


Want to stay up to date with this post?

Recommended From Chowhound