Still researching ideas for sunday lunch in the country between London and Broadway (in lieu of pricey---is it really worth it? Manoir). Are any of these special? Comments please Simon or Magnolia or other UK folks? THANKS!!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.