Explore More Cities › +
   
Reset Map Reset
Discover the unexpected in the Bay Area. Explore All of SF Bay Area
Restaurants & Bars 7

Chowdown Report: Penang Garden (San Francisco Chinatown)

hyperbowler | Dec 11, 2014 08:49 AM

Singapore chain Crystal Jade and Singaporean/Malaysian Chili Padi opened in November, and prompted me to organize a Chowdown to see what standby Penang Garden was capable of. It's been around since 2004 and has a menu containing Malaysian, Singaporean, and Thai dishes. We ate:

Roti canai w/ curry sauce
Roti murtabak w/ curry sauce

Hainan chicken rice

#68 Chile crab with fried buns
Rendang beef

Curry laksa (seafood)
Penang Asam laksa

Hokkien mee (fried noodles)

Belachan kang kung (water spinach, ong choy)

= From the menu written in Chinese =
Thai style salty pork leg
Chinese yam (dioscorea opposita; nagaimo) and mixed mushrooms
Oyster omelette

= Dessert =
Durian pancake
Coconut pudding

I'll jump in with comments after others weigh in.

Crystal Jade,
Penang Garden Restaurant
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
Want to stay up to date with this post?

Recommended From Chowhound