anyone have a great recipe for a chocolate mousse cake? just like the ones from le pain quotidien in LA and NY. it has a almond cake on the bottom and a chocolate mousse covered in cocoa powder. thanks fo your help!
Simultaneously rich and light, chocolate mousse just requires a little bit of finesse, and the freshest, best-quality ingredients (eggs, chocolate, and cream) you can procure. Be sure to chill your cream very well and get every speck of water out of the bowl and whisk you'll use for the egg whites, then use a light hand when folding in the whipped cream, and you'll have a perfectly fluffy and decadent dessert. Read more.
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