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How do I keep chocolate desserts cold while traveling?

queencandy | May 3, 201506:54 PM

I need to keep a large quantity of chocolate covered desserts cold for a trip of about an hour and in 90+degree weather.

Texas is hot.
What would be the best way to transport everything?

Would my icing get droopy if I decided to do cupcakes? Is it better to ice when I am there?

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