Home Cooking 8

Chinese salted egg recipe anyone?

Claudette | May 28, 200801:55 PM

My mom used to make salted duck and chicken eggs when I was a kid, but she said she can't remember the recipe anymore. I said didn't you just leave them in salt and water for 30 days? But she said there's a couple of spoons of acid in there. Acid? Does anyone have a recipe? TIA.

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH