I am from the northeast originally, and love living in San Diego. Lately, I hve been craving the so-called Chinese food that I grew up with in New England: greasy pork fried rice (no peas or carrots), boneless spareribs, beek teriyaki, chicken fingers, followed by those tropical drinks: headhunter, scorpion bowls, suffering bastards . . . Does anyone know a place like this in the San Diego (north county) area. There must be another New England transplant here . . .
Thanks in advance.