Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Restaurants & Bars

China 46 in NJ


Restaurants & Bars

China 46 in NJ

Jordan | May 3, 2004 09:46 PM

Just ate there for the first time. Wow, that was good!

Had the soup dumplings, sauteed lamb with scallion (a special, chose it on waiter's recommendation), deep fried red bean thing for dessert.

Yum! All very good. I don't know if that lamb dish was authentic...but who cares!

Next time, I want to try the snails, and this long bread I have seen mentioned on this board.

Has anyone been to their Sunday brunch?

Want to stay up to date with this post?

Recommended From Chowhound