ChikaLicious, a new restaurant on E 10th, was mentioned in the "Off the Menu" column of the NYT this morning. It apparently offers a 3 course dessert tasting for $12. Does anyone have any other info? Atmosphere? Wine list? (does it even serve dessert wines? can i bring my own?) Size? (Is it big enough to do a dessert party with a bunch of girls?) Is it open late? Has anyone been there and actually eaten the desserts? How many desserts are offered? Any info would be greatly appreciated, thanks so much!