Restaurants & Bars

Chez Panisse Cafe

Fine | Jan 6, 2005 06:29 AM

5 of us had dinner tonight--not a WOW in the lot, though most items were pretty good.

Confit way too salty, as was squid app.

Contrarily, garbanzo and veg under fried quail cried out for a touch of salt and a flavor injection.


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