We tried the Double Cooked Pork, Spicy Baby Wontons, and Salt and Pepper Squid last night, and all were very good. Next visit we will try the Beef Tendon and Ox Tongue appetizers, maybe one of the lamb dishes...http://www.chengdu1nj.com
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.