I have about 2 cups of crumbled blue cheese, would like to make a spreadable concoction for bread or crackers. Should I just mash it, or mix it with butter, or milk, or water/broth ? Add scallions, or any other additions? Thanks.
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.