I used to live in California, San Francisco to be exact. I now live in New York. I find cheese prices to be so much more on the East Coast. Seems to be all cheese not just fancy, delicious cheese like Humboldt Fog. Anyone know why?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy