I need to make enough pulled pork for 50 people. I've road tested a recipe, but now need to find a cheaper source for the boston butt/pork shoulder. I will need about 4 boston butts about 7-8 lbs each. Where is the best place price wise in SF? Upper peninsula okay too.
On the other hand, the test run of one pork shoulder smoked on a a gas grill with wood chips for 15 hrs almost killed me and I'm not looking forward to doing 4. Is there a place that will sell pulled pork en masse for cheap? I am willing to even take the pork whole (not pulled) or provide the shop with pork and pay for smoking service. In this case, all the Bay Area is ok.
Thanks for your help!