I am considering having my wedding reception at the Figueroa. It's an absolutely beautiful space; however, they are being a bit elusive about the food they would serve.
The manager has simply promised "a Moroccan buffet." He has refused to provide a menu, since they bring in their executive chef and do something unique each time. I'd love to have my event here, but at $50/pp (and 150 person minimum + add'l service & rental fees), the space alone isn't going to make it worth it if the food is subpar.
Has anyone had any experience with the food here?