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Canola, peanut or grapeseed oil for stir-fry and other frying

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Home Cooking 28

Canola, peanut or grapeseed oil for stir-fry and other frying

Fritz | Mar 7, 2012 03:51 PM

pick one. I can't be bothered having 4 different oils
I've been using TJs canola, but have grown tired of it.
Should I stick or are there reasons to go to peanut or grapeseed?

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