Home Cooking

Canned Food Hominy

Canned hominy - you drain and rinse it, don't you?

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 22

Canned hominy - you drain and rinse it, don't you?

c oliver | May 31, 2011 02:01 PM

I was making posole/pozole yesterday and did a little googling since I hadn't fixed it in a while. I found a blog where the person made a point of saying not to drain it before using. When using canned I've always drained and rinsed, as I do with garbanzos and some other things. Do you include that liquid? I'm willing to be persuaded but not terribly keen on the idea. Thanks.

Want to stay up to date with this post?

Recommended From Chowhound