I bought four bottles of wine recently (12/28) from Formaggio in Cambridge:
- 2005 Pierre Frick Gewurztraminer
- 2008 Bucci Verdicchio dei Castelli di Jesi
- 2009 Chavignol Sancerre
- 2009 Riva Moretta Prosecco
Opened the first two tonight, and both were cooked. (Stewed with no fruit and harsh alcohol, not corked) Has anyone else had this sort of problem buying wines from there before?
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