or boiled haunch of deer. What's a vegetarian/fish eater to do? Eat fried trout every day?
Any suggestions on surviving a trip through Austria? I've got Vienna figured out. Bummed out with the above menu from our Wolfgangsee inn.
We will also be in Lindau (Bodensee) for 3 nights but not a lot of options there either.
Also planning stops in S Styria and possibly Alto Adige/ S Tyrol in Italy.
Any delicious, informal seafood restaurants like Plaun da Lej, Sils Maria, Switzerland exist in these areas?