5 people tonite with 2 bottles of red. One a Chateau Beaumont 2000 that was weak and the other a Paraduxx, don't recall the year.
We had: Two types of organic beets with soft goat cheese,crushed walnut and Meyer lemon vinaigrette, Classic Bakersfield French onion soup with crusty Gruyère cheese, Sashimi of Japanese yellowtail with assorted garnishes and ponzu sauce, all very good.
For mains, rabbit 3 ways, a halibut entree and I've forgotten the others, but all were enjoyed.
For dessert 4 orders of almond financier cake with vanilla ice cream and raspberries, excellent as was the cappuccino.
$100 pp w/t&t.