Can anyone give me some feedback on this restaurant,ambience,service and especially any recommended dishes? Looks like an interesting place but there is not much info on Chowhound when I searched.Thank you.
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.