I was inspired to make a butternut squash soup. I am going to serve it as a starter/side dish for Sunday dinner. What can I pair with it? We do not eat pork.
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Making a great fall soup doesn't have to involve endless squash-chopping and -peeling or hours of simmering. In this video recipe, Christine Gallary of the CHOW Test Kitchen lets the oven do most of the work in prepping the squash for our delicious Easy Roasted Butternut Squash Soup.