I am looking for a Moroccan deli or bakery in Los Angeles that sells the delicious B'stilla pies. I confess I want to buy them and take them to a party and pretend I am a fantastic Moroccan cook. Any ideas where to go? Thanks.
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.
This incredibly rich beverage is anything but your nana’s hot cocoa. Incorporating tahini into this dairy-free hot chocolate adds a decadent layer of warming nuttiness that’s a perfect partner to the robust flavors of cocoa and vanilla.