We are looking for a place to take our 83-y.o. mother on her birthday. She likes refined dining. Breakfast, brunch or lunch. We live in Seattle and she is in Bellevue, so either side of the lake would work. Thanks all for your help.
Put jackfruit bacon on your pork bacon or use it as a smoky, salty sub.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.