Okay, as long as you asked, I may as well plug the
cheeseburger I recently had at Pete's Waterfront Ale
House. I should preface my forthcoming adulation with
the modifier that I have had many burgers at Pete's,
and most of them have simply been very good, but the
last burger that I had there was out of this world.
After the Dukes disaster (see previous post), the
boyfriend and I shied away from burgers for over a
month, but then, one evening the urge crept upon us.
It was a cheeseburger, medium rare, red in the middle,
and so juicy with so much flavor that with every bite I
swooned. Nough' said.
Okay one more note -- the beer selection is esteemable.
There are many good brews to try.
by Colleen Rush | Bone broth has been having a moment...well, for a while now; we first wrote about it in 2015 when...
by Caitlin M. O'Shaughnessy and Jen Wheeler | We rounded up some of the best products for packing food and bringing it to a potluck or party—because...
by Danielle Valente | Santa baby, if you hurry down the chimney, chances are you’re going to be here a while munching on...
Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.