We're going to Zanzibar Blue on Saturday night for a show and I was looking for a good place near there. I've seen mixed reviews about Bronzino on this board in the past but figured on trying it anyway. I'll leave a report on Monday.
Our obsession with decadent food is apparently nothing new.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat.