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Home Cooking 29

BRINING!? Good, bad or ugly?

CowboyJay777 | Dec 9, 201408:16 AM

Ok, I'm finally admitting it. I'm looking to brine a Christmas turkey...i skipped out on it for Thanksgiving, and had a dry bird (again!). I get convinced, then find as much against brining as I found for brining. I just read a blog ( and they say that brining isn't a great idea and have a link to another site ( that agrees. But then I look at W-S site, and gourmet and they say brine is best!!! Sooo...are the two blog sites crazy, or are the big commercial sites.

Officially confused.

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