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Are Brazilian style Restaurants any good?

felix the hound | Nov 11, 200709:57 PM

Have been to Brazil many times and enjoyed "Rodizio" style churrascos for the variety of meats and sausages that are available to taste - The key to enjoying them is to request small portions, be selective, and stick mostly to meat and green salads like the locals do, and stop when you had enough (before you feel you got more than your money's worth). With that in mind, and having seen lots of brazilian restaurants advertised and considering the excellent meat in Chicago , are there any that offer good quality meats , and if so, which is the best?

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