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Best brand saucepan for scalding milk (and hopefully not scorching it!)

juliaanna1701 | Jan 7, 201602:58 AM

I am at a loss as what sort of saucepan/pot to buy that will make my weekly milk scalding for yoghurt much easier than it currently is. I seem to have the inability to not burn the bottom of the pan I currently have (a cheap ss saucepan despite following all the 'what to do to avoid burning milk' tips) and would love any recommendations from others as to their favourite saucepans or maybe even a dutch oven to boil milk in? Many thanks
Oh I should add - money is not an issue as I feel quality over quantity is always the best way to go)

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