+
Cookware

New braiser - what is the KING ?

CHSeifert | Oct 15, 201709:51 PM     47

I already own the Staub 28cm Christea Nike sauter/braiser, and while it's an okay pan for braising, I feel like I would like to get the best there is.

While Staub ECI cast iron has nice heat retention, the even heat distribution is rather mediocre is my feeling.
Therefore I'm considering a new 28cm braiser pan/pot and would like to hear what you would consider the KING among braisers ?

I will mainly use it for braising, perhaps once in a while a one pot dish, but I have so many other fine pans for this from Mauviel and Demeyere.

What I consider buying right now is this braiser from Demeyere:

Demeyere Pawson 28cm low pot, 4,8 liter/5 QT, 14,5 cm tall, 7 PLY with copper in the middle.

Is there anything you can recommend over this ?

Cheers, Claus

    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

Composting 101: Everything You Need to Know About Preventing Food Waste
Guides

Composting 101: Everything You Need to Know About Preventing Food Waste

by Maryse Chevriere | Food is a major part of my life. I’m more on top of dining and restaurant news than world news. My...

Products to Help Reduce Food Waste
Shop

Products to Help Reduce Food Waste

by Emily Murawski | According to the NRDC, Americans waste nearly 40 percent of the food they buy—does this ring true...

Follow These Easy Tips to Reduce Food Waste
Guides

Follow These Easy Tips to Reduce Food Waste

by Emily Murawski | When we waste food, we waste both our own money (an average of $1,800 per year for a family of four...

Celebrate Spring with These Seasonal Cocktails
Recipe Round-Ups

Celebrate Spring with These Seasonal Cocktails

by Brittany Loggins | There’s no better way to shed your winter layers and ease into spring than with a delicious cocktail...

See what's new!

View latest discussions ›

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.