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Bourbon butter pecan ice cream used at Marrow in Oakland

Lisa Simpson | Mar 29, 201501:25 PM

Hi -- this is a long shot, but when Marrow was open in downtown Oakland, they had the most amazing bourbon butter pecan milk shake. I didn't catch who the ice cream maker was, but I thought it was someone somewhat local. Does anyone know? I am still dreaming about it.

Thanks!

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