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Bourbon, BBQ, and smoked tofu in Adams Morgan

monkeyrotica | Sep 27, 201104:06 AM

http://www.washingtonpost.com/blogs/g...

Kudos for offering some vegan options. I've tried bbq tofu before and found it an interesting eat. Since the tofu itself has little flavor, it absorbs lots of smoke. It's all about the rub and the sauce.

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