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I noticed Cantabrian anchovies on Bar Isabel's menu, and a Boquerones Coca at Patria. Which other tapas restaurants serve boquerones, preferably in vinegar? I didn't see them listed on the menus at Carmen or Torito.
I see boquerones are available at Bar Raval ($12). http://www.thisisbarraval.com/#food
Has anyone seen them on any other menus lately?
Thanks for any recs.
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