I am new to slow cooking, so far I have made stew and soup. I would love to make chicken cacciatore. I would prefer whole chicken, bone in. Most receipies I have found call for boneless chicken. Is that the only way?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.