I saw an ad for this place for the first time this week...it's on Richmond west but I've never recalled seeing this place. Is it new? Has anyone been? Would like another option in my area besides Addis Ababa for ethiopian
These bouillon cubes are the ultimate convenience: Pop one out anytime you need a quick flavor boost in a soup, sauce or braise. If you don’t have a turkey carcass, use two roast chicken carcasses. If you don’t have parsley stems, use any other herb.