Looking at the 48" range top. It seems like it would be a detriment to have only a single simmer burner? or to not have simmer capability available on more burners. it also seems strange to have it in the back where it may be harder to tend to.
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.