I am In Search Of the former chef of the Black Duck on 28th Street. He and the former manager, Sarah Vida Corna, are rumoured to have opened their own place. Anyone know of it? I miss his foie gras of the day.
Cooking with a dull knife is not only a challenge, it can be dangerous. Dull knives are likely to slip while slicing vegetables and can easily cut you. Here’s a quick and easy way to straighten out that blade.