Home Cooking

Chinese Vinegar

What to do with black Chinese vinegar?


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 15

What to do with black Chinese vinegar?

Louise | Mar 27, 2007 09:33 AM

I imagined something unusual and delicious could be made with it, but it's been squatting unused in the back of the pantry since forever. Meat, vegetables, seafood, I have no food restrictions. Help me make something delicious.

Want to stay up to date with this post?

Recommended From Chowhound