I'm thinking of heading to one of the Chalio locations in East LA tonight for goat. Which one is better for food or decor? And what's the deal? Do they serve only one goat dish, or is the goat prepared in different ways?
Any other suggestions for goat would be welcome, especially if they serve up some crispy grilled/barbecued goat!
3580 E. First St.
760 S. Atlantic Blvd