I am going to make a taco jaunt out to coastal N. County this weekend and was hoping for some advice for both of these places as well as which one you prefer.
I noticed an add for Bety's in a Spanish newspaper advertising DF style tacos.
Does Juanita's use the copper mesquite fired pot for the carnitas?
And does anyone know the name of the Mexican soup place, if its still worthwhile, and what dishes are good.
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